GRILLED Tenderloin STEAK
200gr beef tenderloin, served with garnish and potato wedges.
Controlled cooking that preserves juiciness; smoke aroma at the right level.
A deep atmosphere with metal and wood textures; warm lighting and golden accents for premium plating. Balanced contrast, clean typography, and a refined rhythm on every plate.
Clear-profile espresso, balanced recipes, and consistent quality throughout the day. Refined bar flavors with a clean finish, strong aroma, and the right intensity.
200gr beef tenderloin, served with garnish and potato wedges.
It is prepared with chicken, mushrooms and béchamel.
Grilled chicken (150gr) served with penne pasta and grated halloumi.
Served with 5 meatballs, rice, potatoes and salad.
It is served with tomatoes, cucumbers, olives, cheeses, butter, jams, Nutella, sausage, French fries, tortillas, spring rolls, halloumi pastries, pancakes and eggs. Eggs can be boiled or fried upon request.
Prepared with Kahlua, Baileys Nut and cream.
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